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I’ve been using this dong quai in my nightly tea blend for a few weeks now, and the root pieces are cut into nice, uniform slices that steep easily. It has a mild, earthy aroma that’s not overpowering, which I appreciate. Definitely a staple for my cycle support routine.

The root pieces are whole and fragrant, not dusty crumbs like some bags I've tried, and it steeps into a smooth, earthy tea that's become part of my evening wind-down. I've been brewing it a few times a week for the last month and it's a comforting ritual, though I did notice the taste leans a bit o

I was hesitant to try dong quai but the root slices are surprisingly clean and uniform. Brewed a cup this morning and it has a mild, earthy taste that’s easy to drink. I’ve noticed a real difference in my cycle comfort after just a week.