Organic Milk Thistle / St Mary's Thistle Seed - Crushed

Organic Milk Thistle / St Mary's Thistle Seed - Crushed - View 3

Organic Milk Thistle / St Mary's Thistle Seed - Crushed - View 4

Organic Milk Thistle / St Mary's Thistle Seed - Crushed - View 5

Organic Milk Thistle / St Mary's Thistle Seed - Crushed - View 6

$12.13 ~~$18.95~~ In stock

Premium MILK THISTLE / ST MARYS THISTLE SEED - CRUSHED

This liver tonic has been in use for literally thousands of years. Modern research shows that Milk Thistle (also known as St Mary's thistle) has a truly remarkable ability to both support the liver and to protect it. It is an antioxidant and a bitter tonic, traditionally used to nourish not only the liver, but also the spleen and gallbladder.

Also useful for detoxification and digestion, it is also reputed to be beneficial to the brain by reducing oxidative stress.

Scientific name: Silybum marianum

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✔ Premium product

✔ 100% Organic

Disclaimer: Information on the traditional uses and properties of herbs provided on this site is for educational use only, and is not intended as medical advice. You should always check with your health care practitioner before self-administering herbs, particularly if you are pregnant, on medication or have any health concerns.

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Customer Reviews (4.4 / 5 · 5 reviews)

Christopher Q. ★★★★★ Sep 9, 2026

I've been adding this to my morning smoothie for about three weeks now, and the crushed form actually dissolves better than the whole seeds I used to grind myself. The liver-supporting benefits are hard to measure day-to-day, but I appreciate that it's a traditional remedy backed by modern studies.

Zoe P. ★★★★★ Sep 7, 2026

After a month of taking this with my morning smoothie, I can already tell a difference in how my body handles richer meals. The crushed texture is fine enough to blend without any grit, and the resealable bag keeps it fresh.

Ruby U. ★★★★☆ Sep 10, 2026

The seeds come already crushed, which saves me grinding them myself, and the resealable bag keeps them from going stale. Only gripe is the texture is a bit gritty stirred into tea, but I've gotten used to it.