有機黑刺李漿果

The berries arrived perfectly dried and intact, which made them easy to measure for my first batch of homemade sloe gin. I love that they’re organic—feels good knowing exactly what’s going into my brew.

Made a batch of sloe berry jam with these and the deep, tart flavor came through perfectly. The berries were well-dried and clean, no stems or debris mixed in.

These dried sloe berries have a much more intense, tart flavor than the ones I've found at local markets. I used them in a batch of jelly and the color turned a beautiful deep ruby red.