Organic Cacao Nibs

PREMIUM ORGANIC CACAO NIBS - PREMIUM GRADE SUPERFOOD

Our 100% Organic Cacao Nibs are naturally rich in protein and in a range of antioxidants such as theobromine, as well as in the minerals copper, iron, phosphorus, magnesium and zinc, amongst others.

A popular superfood packed with many health benefits, Cacao's botanical name literally means 'Food for the gods'. 
Organic cacao is an incredible mood enhancer due to the huge amounts of 'feel good' or bliss phytonutrients contained in this Amazonian superfood that is commonly found in chocolate. 
Cacao also naturally contains nutrients that are traditionally regarded as beneficial for blood and heart health. Historically it was also reputed to lower inflammation and may help fight the ageing process.
Organic Cacao Nibs are made from crushed cacao beans. These nibs are pure and unsweetened in their finest form! Cacao nibs are brimming with antioxidants and are non GMO with no added sugar or preservatives. 
While organic Cacao Nibs are sometimes eaten as is, they are quite hard and crunchy, so many prefer to soak, crush or grind them up and use them in baking desserts or add to coffee, smoothies, ice-cream, muesli and trail mix. The cacao beans are lightly roasted then separated into the husks, the nibs and the germs, resulting in a chocolatey, bitter flavour, that's somewhat fruity and earthy. 
 ✔ 100% Organic - Sourced from a reputable certified organic supplier
✔ NO fillers or additives

✔ Premium Quality

Product Origin: Peru
Botanical Name: Theobroma cacao
Important: Information on the traditional uses and properties of herbs is provided on this site is for educational use only, and is not intended as medical advice. You should always check with your health care practitioner before using new herbs, especially if you are pregnant, lactating, on medication or have a medical condition. Cacao nibs can be tough on your teeth, so we recommend soaking them to soften them up or grinding them before use. Photos are enlarged to show detail.